Why Red Rice? The red variety gets its rich colour from an antioxidant called anthocyanins. The compound have properties that can reduce inflammation, allergy, prevent risks of cancer and help in weight management. 😘 #FVwhatsonyourplate @fashionvaletcom #instafood #foodporn #delicious #foodie #foodlover #homecooking #foodlove #食在wawa #instafoodie #wawa_kitchen #cookingdiary #cookingtime #instapic #cleaneating #likeforlike #healthyeating #foodies #l4likes #healthylifestyle #healthycooking #simpledinner #foodpic #lovefood #lovecooking #eatstagram #foodphotography #foodphoto #foodpost #foodoftheday

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