via Instagram by secrets_and_sauces
Tuesday, March 22, 2016
#morning #prep for #tuesday #lunch ...difficult to find #homemade #burrata on the #island..so when a #friend brought as a #gift some from #miami I couldn't wait to make a little something for #today as part of a #meal... #Italian #seasonings #homemade #sourdoughbread fresh #basil and put under the #broiler for 5 min..serving with #gazpacho I'm starting next....#homecooking #mykitchen #eats #vegetarian
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