When you plan to go to the brewery for happy hour, and there's no food truck option, Daddy's got a solution - hu jiao bing (胡椒餅) or pepper buns, fit the bill. The quintessential Taiwanese street food - marinated slivers of pork with plenty of chopped scallions, wrapped in dough, studded with sesame seeds, and baked. Just like in Taipei, but without the lines.

via Instagram by daddycooksdinner