Saturday, September 26, 2015

Louisiana shrimp and andouille sausage over riced cauliflower! The taste is just amazing! Today I was inspired by Creole cooking to create this dish. Creole food has always been one of my favorites. It's a combination of different cuisines all into one! #homecooking #grainfree #paleodiet #lowcarb #ulcerativecolitis #crohnsdisease #scddiet #starchfree #grainfree #glutenfree #wholesome_edge


via Instagram by wholesome_edge

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