Monday, May 16, 2016

A week of fishy dishies ahead. Starting with a Cream of prawn, squid & tomato soup. Served up with a ragsy garlic baguette! Buon appetito! ๐Ÿ’๐Ÿป๐Ÿ‡ฎ๐Ÿ‡น๐ŸŸ๐Ÿต


via Instagram by thetinyitalian

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