Friday, February 19, 2016

Went to the market in the morning,made seafood dinner in the evening!Sichuan style sliced fish filets with mixed baby salad in hot chili oil;caramel soy sauce fried tiger shrimps;steamed salmon with garlic lime and lemongrass;grilled calamari rolled with bacon around filled with mushrooms, served with homemade cocktail sauce.#cookingismytherapy #goodfoodhamburg #homecooking #chinesecuisine #chinesecooking #chinesefood #seafood #chineseseafood #cookingformyloves #seafooddinner


via Instagram by xiaofeld

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