Wednesday, December 9, 2015

Good morning! Here's a perfectly seared duck breast pic to get your day started. Yes, we admit to a #foodporn addiction. #Repost @omnivorescookbook with @repostapp. ・・・ If you haven't started cooking with duck breast, you should! It requires so little effort and yields superb results. We just cooked pan seared duck with persimmon and grapefruit sauce. The duck skin was uber crispy and the meat so tender and moist. Yum yum 🍷😋 Recipe will be on the blog soon! @dartagnanfoods The duck was amazing 💚


via Instagram by dartagnanfoods

No comments:

Post a Comment