Chicken Piccata It's better than it looks! This came as a surprise! Butter, Lemon and Capers - who can go wrong? Can't seem to find the original recipe I took it from! But I just fried the chicken in butter and olive oil - salt, pepper and flour the chicken before frying. Add chicken broth, capers and Lemon to the pan used to cook the chicken. Then return the chicken to cook for a few minutes. With the remaining sauce in the pan, add some butter, water and cornstarch to make a sauce. Top with parsley. #solchasingnamit #homecooking #pickuprecipes

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